RØKKAR Dry Beer Yeast Dry Beer Yeast Optimum Fermentation Temp: 59–72°F

Optimum Fermentation Temp: 59–72°F

Reliable & Consistent: Every batch undergoes PCR testing for verified strain purity and performance consistency

When developing our Seltzer nutrient Dynamo 800 we tried many yeasts and Velo was consistently the best

Gewürztraminer

HEFE offers professional-grade performance for both homebrewers and craft brewers

RØKKAR Dry Beer Yeast Dry Beer Yeast Optimum Fermentation Temp: 59–72°FRKKAR was selected for its clean performance, fast maturation, and balanced fruit character Handles up to 15% ABV and is suitable for IPAs, Stouts, Porters, and even Belgian style ales Designed to be sprinkled directly onto the surface of your wort with no pre oxygenation before pitching required Ferment between 65 95F RKKAR is a Norwegian kveik ale yeast selected for its clean performance, fast maturation, and balanced fruit character. It delivers